2017 Red Point Chardonnay

Sourced from 850 to 1,000 feet, the 2017 Red Point Chardonnay is fruit-driven and unwavering. Aromas of apple crisp, toasted marshmallow and ground ginger are complimented on the palate with flavors of pineapple upside down cake, brown sugar and red apples. Full and luscious in mouthfeel with a note of salinity and vibrant acidity—a clear homage to the vineyard’s location on the fog line.